Two Entree Buffet Catering Menu

• Caesar Salad or Medley of Lettuces
• Rolls and Butter
• Medley of Seasonal Fresh Vegetables
• Garlic Mashed Potatoes

Entrees (Choice of Two) 

• Veal Scaloppini
• Roast Top Round (Au Jus)
• Fresh Oven Roasted Turkey with Gravy
• Chicken Breast (Any Style)
• Roast Pork (Au Jus)
• Eggplant Parmesan 
• Italian Meatballs
• Sausage Scaloppini
• Hot Wings
•  Choice of any Pasta

$19.95/ person Including Set Up and Plastic Ware

Minimum 50 People

Beverages and water – $2.00/ person additional includes ice, cups, scoop, and bowl.

Service Charge – If Applicable

Cook Charge – If Applicable